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S
W E E T E N D I N G S :
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Fondue
Station:
Chocolate
and White Chocolate Fondue
To
Be Dipped: Bananas, Strawberries, Pineapple, Pretzel Rods,
Graham Crackers, Marshmallows, Sliced Pound Cake
Crepe
Station:
Homemade
Crepes prepared to order by Garelick & Herbs Chef
Including:
Fresh fruit & berry fillings, Banana Flambé
Served with Chocolate & Strawberry sauces
Ice
Cream Station:
IceCream
Selections: Oreo, Vanilla, Chocolate,
Chocolate Chip, Espresso Chocolate
Toppings:
Chocolate
brownie chunks, Colored Sprinkles, Chocolate chips, M & M's,
Gummy Bears, Oreo Crumbs, Chopped Walnuts, Bananas, Hot Fudge, Strawberry
Topping, Whipped Cream, Chocolate Syrup
Overflowing Dessert Table:
Magic
Bars, Brownies, Linzer Tarts,
Lemon
Squares, Chocolate covered biscotti,
Macaroons,
Rugelach, Petite chocolate chip cookies,
White
chocolate dipped cookies, Petite fruit tarts,
Mexican
Wedding Cookies sprinkled with powdered sugar,
Death
by Chocolate Diamonds,
Bite-sized
individual cakes, Mini Key Lime pies
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